Thursday, 27 February 2014

Ingredients of a banana

Source: James Kennedy's blog
Do you remember when we discovered bananas are a very low-carbon source of calories? It turns out bananas are filled with chemicals even organic ones... and so is everything else.

James Kennedy, an Australian chemistry high school teacher wants to remind us that all-natural products are full of chemicals, they're actually more complex than what is usually made in labs.

This is of course no reason to eat and produce GMOs or use pesticides.

Make sure you check James Kennedy's other fruit/vegetables.

[via Gizmodo]

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